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Description
Institut Paul Bocuse GastronomiqueThe definitive step by step guide to culinary EAN: 9780600634171 Farbverschnitt: Generell werden die Bcher ohne Farbverschnitt geliefert, auch wenn die Abbildungen einen Farbverschnitt zeigen. Erscheinungsjahr: 20. 10. 2016 Produktform: Leinen, Gebunden Beilage: Schuber Redaktion: Institut Paul Bocuse Seitenzahl Blattzahl: 720 Abbildungen: 1800 colour photographs Themenberschrift: COOKING Methods General Keyword: schools; bestsellers; recipes;
The definitive step-by-step guide to culinary
| EAN: | 9780600634171 |
| Farbverschnitt: | Generell werden die Bücher ohne Farbverschnitt geliefert, auch wenn die Abbildungen einen Farbverschnitt zeigen. |
| Erscheinungsjahr: | 20.10.2016 |
| Produktform: | Leinen, Gebunden |
| Beilage: | Schuber |
| Redaktion: | Institut Paul Bocuse |
| Seitenzahl/Blattzahl: | 720 |
| Abbildungen: | 1800 colour photographs |
| Themenüberschrift: | COOKING / Methods / General |
| Keyword: | schools; bestsellers; recipes; Christmas present; Bocuse; paul bocuse; institut paul bocuse; culinary training; chef training; books for training chefs; books for chefs; cooking school; French cooking school; food preparation; serving; dinner party recipes; reference guide; food reference; food reference guide; high-end; larousse gastronomique; paul bocuse institute; food and hospitality education; food education; ultimate chef book; ultimate books for chefs; learning to cook; learn to cook like a professional; cooking encyclopedia; food encyclopedia; cookery books; cook books; step-by-step cooking; step by step cooking; cooking reference; food reference; cooking techniques |
| Fachschema: | Gastgewerbe~Gastgewerbe / Gastronomie~Gastronomie~Kochen / Allgemeines Kochbuch, Grundwissen~Gericht (Speise)~Kochbuch~Kochen~Küche (Kochbuch)~Rezept (Kochrezept)~Kochen / Sterneköche, Starköche, Spitzenköche~Englische Bücher / Kochbuch~Enzyklopädie |
| Fachkategorie: | Nationale und regionale Küche~TV-, Starkoch-Kochbücher~Kochen und Rezepte allgemein~Nachschlagewerke~Kochen: Rezepte und Anleitungen~Sozial- und Kulturgeschichte, Hotel- und Gastronomieberufe, Bewirtung |
| Region: | Frankreich |
| Imprint-Titels: | Hamlyn |
| Verlag: | Octopus Publishing Ltd. |
| Länge: | 274 mm |
| Breite: | 240 mm |
| Höhe: | 60 mm |
| Gewicht: | 3370 gr |
| Genre: | Importe |
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4.4 ★★★★★
Based on 228 reviews
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Product Reviews
★★★★★ 5
Good
It's a great fit for my dog. It's large and fluffy. My dog pee on it, and it can be easily washed by washing machine. Really convenient!
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Reviewed in the United States on March 31, 2025
★★★★★ 3
not for active chewing dogs or puppies.
This is a lovely mat- which my dog chewed to bits the second time I put it in their crate. Using blankets now- they have better longevity.
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Reviewed in the United States on January 28, 2026
★★★★★ 4
Update: changed stars
Update: after liberal application of catnip, the cats will use it!
Looks nice, thickness seems good. They all acted interested until they stepped on it. Not sure if it’s the sound or the crunchy texture, they have avoided it for 3 days now.
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Reviewed in the United States on January 4, 2025
★★★★★ 5
cats like the mat
Cats love kneading this, laying on it. I bought it for them to jump down on, and that it not what it's made for. There is no foam, nothing absorbing shock. It's just a thin pad with fluff. But its soft and nice to lay on.
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Reviewed in the United States on November 28, 2024
★★★★★ 5
Cleans up nicely
I’m using this for our new puppy in his crate at night and of course he’s had a few accidents but cleaning this is easy. And it comes out fluffy every time. I think I’ve watched it four times so far and it’s still in great shape.
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Reviewed in the United States on November 14, 2024