SKU: 26315177623

Thank You, God, For Cancer: How Cancer Brought Me Back To Life The Testimony Of Rev. Oscar M. Pereda

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Description

Thank You, God, For Cancer: How Cancer Brought Me Back To Life The Testimony Of Rev. Oscar M. PeredaPublished posthumously by his wife, Thank You, God, for Cancer is a poignant and inspiring memoir of one mans experience finding meaning, comfort, and joy with his terminal cancer diagnosis. A devoted man of the cloth, Reverend Oscar Pereda decided to go against his doctors wishes and face cancer in his own way: by trusting Gods plan and surrounding himself with his loving family. Over the course of his journey, Rev. Pereda goes through a radical

Published posthumously by his wife, Thank You, God, for Cancer is a poignant and inspiring memoir of one man’s experience finding meaning, comfort, and joy with his terminal cancer diagnosis. A devoted man of the cloth, Reverend Oscar Pereda decided to go against his doctor’s wishes and face cancer in his own way: by trusting God’s plan and surrounding himself with his loving family. Over the course of his journey, Rev. Pereda goes through a radical transformation, from being desperate and fearful to having a deep gratitude for God and His Grace.

About the Author

Myriam Pereda was born in Asunción, Paraguay. She and her husband were leaders of all the Nazarene Churches in Paraguay, South America, and North Carolina. The entire family later moved to the United States, where she exercised pastoral ministry and counseling. Her long career of more than thirty years of ministry has opened doors for her to travel sharing the gospel and discover cultures of other countries. She currently resides in North Carolina and is completing her master’s degree.

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SKU: 26315177623

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Linna
Belleville, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
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Verified Purchase
Charles W. Ambrose
Bozeman, US
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
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Reviewed in the United States on March 25, 2026
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Joseph Ernest
Grantham, US
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026
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J. Johnson
Phoenix, US
★★★★★ 5
Flavorful
Flavor Name: Traditional, Size: 2 Ounce (Pack of 3)
Best jerky ever I love everything about it! Jeff Johnson
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Reviewed in the United States on April 3, 2026
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David A.
Lake Worth, US
★★★★★ 5
Excellent flavor and texture to this jerky with no sugar makes it my new favorite
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have recently adopted a low carb, high protein diet combined with weight training, so I'm always looking for new sources of protein. I use protein powder as little as possible, and eat more from natural sources. I have a brand of beef jerky I really like, but traditional beef jerkies have a lot of sugar (10g protein to 6g of sugar). Biltong, however, has more protein per oz (16g) and 0g of carbs or sugar. Simple ingredients, and nothing funky. So a big win on the nutrition front. That is great, but what won me over was the flavor. It has a nice hearty flavor, and has a little wetness to it that makes the texture nice to chew. I have tried another brand of biltong, but I found it too dry for my taste (kinda of like chewing on plastic). So another win on flavor and texture. Pricing is okay. Good beef jerky is not cheap, so you get what you pay for. I would like to buy in bulk, so bigger packages with better discounts would be a good offer I would jump on immediately.
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Reviewed in the United States on May 22, 2019

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